Domeniul Bogdan Cuvee Experience Rosu, 75 cl
Blend: Merlot, Cabernet Sauvignon, Feteasca Neagra
Tasting notes:
Taste: Blackberry, hints of toast, black cherry and soft tannins
Nose: Elegant black cherry, dried plum, ripe walnut kernel
Color: Ruby-red
Serving: Ee recommend serving the wine at a temperature of 15-17 degrees C with dishes such as seafood paella, spinach salad with tuna, prawns in wine sauce and light goat cheese.